November in the Florida Vegetable Garden

November is the month to see changes for the good in a Florida vegetable garden. It is still hot in central Florida. Our air-conditioner is still running day and night, but the extreme heat is gone. The vegetable seedlings are showing signs of happiness.

Planting Schedule

This is only my second year of vegetable gardening here in zone 9B. I have a lot to learn still, but have also learned a lot already.

September is a hot month. But I planted some carrots and radishes and they grew. Also, I planted beets in September.

This year I discovered that I can plant Daikon radish early. I put the seeds in the ground on September 1st, and they grew. I’ve never eaten one. A second batch was planted in October.

As a plus, I pulled up the old watermelon vine and found another planting space! I put golden beet seeds here on November 11th.

Daikon radish garden bed
Daikon radish and new dirt section for planting

Also, an early crop of carrot seeds has done well. Those seeds were planted in mid-September into a fabric bag. I have since been planting carrots every few weeks wherever I find space.

Carrots planted mid-Sept.

Plagued by two hurricanes back to back this Fall – Hurricane Milton was the biggest problem. We had Category 1 winds with gusts to over 100mph. The cherry tomato looked completely dead. I’m glad I did not give up on it, because it looks wonderful now! The type is Apricot Cherry tomatoes – seeds purchased from Annies Heirloom Seeds. This is where I also bought my golden beet seeds.

cherry tomato plant

I did try to grow some cruciferous veggies early, but that didn’t work. Also early cucumbers got bugs and died. I re-planted broccoli and it is finally beginning to take off. Broccoli seeds are not worth planting early.

Today, November 12th, the broccoli is finally doing well. Also, I have a few cucumber plants that do not yet have bugs. Could it be that I get to eat a cuke one day?

Vegega garden bed planted with broccoli seedlings.
Broccoli in center of Vegega raised bed. I’ve planted bulb onions and carrots around the edge of this bed.

Luffa squash did not grow for me over summer. Now the vine is growing and has beautiful yellow flowers each day. The honey bees come to it each morning. Even if I never get a luffa, the plant is good for beneficial bees.

Luffa yellow flowers
Luffa flowers

Egyptian spinach was something new to try. I dislike it, but it keeps growing. If you want something easy to grow – get this stuff. It has seed pods and spreads. I have cut it back and it re-grows. The flowers are very tiny and yellow and I have seen some bees go to them. All in all, I won’t plant more. Right now it is taking up garden space and I will eventually rip it out.

Egyptian spinach
Egyptian spinach

Planting Seeds in Pots

I mixed up some soil and planted some long, purple eggplant seeds. After telling myself to NEVER GROW PEPPERS AGAIN, I ordered pepper seeds (oh boy) and will put some into pots. I’m a little mad at myself. I love peppers and add them to all my food. It would be perfect to get them fresh from the yard. I’m prepared to be disappointed, but am a little hopeful yet.

I’ll grow the seeds on this table outside, but can bring the pots in if we get really cold weather. I’ll put the plants into the ground in early spring.

Eggplants grow for a few years in this climate before they begin to look bad and have to be cut down. The ones in my yard are mostly older so I want a few new ones to replace them. I don’t love eating eggplant, but I will use it when it grows. The plants themselves are excellent for attracting lady bugs, are carefree to grow, and have very few pest problems that really bother the plant. Raccoons leave them alone too!! I also like the looks of the plant with its big fuzzy leaves and purple flowers. It’s like having cute little trees in the garden.

In my experience, the long thin purple eggplant grew the best. Other larger purple eggplants were also good, but not as prolific. The Rosita type had a lot of bug problems and I got only one to eat! Not worth the trouble.

The long purple eggplants are my favorite. They don’t have to be salted to remove the bitterness, and can be chopped and sautΓ©ed with other veggies. They grow to about the size of a long hotdog and then can be picked. I will be planting this type from now on.

Photos from a previously grown, long purple eggplant.

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Author: Pam

New England native, Florida resident. Blogging about boating, beach-combing, gardening, camping, and knitting. Work for Zazzle as a designer since 2008.

4 thoughts on “November in the Florida Vegetable Garden”

  1. You can pickle Daikon radish – google for some recipes. I have never
    eaten it and never grown it but we can buy it in the shops. I think it
    is nice grated in a salad. With grated carrots.

    Do you know you can check how the carrots are filling out by gently
    running your finger around the top of the root. And your wildlife might
    love them so maybe you can make some wire netting cages to go over the
    top of them. I have heard that you can eat the carrot tops – like you
    can beetroot leaves – but I never have!

    Happy growing.

    Liked by 1 person

    1. I did not know that I could eat carrot tops! Always thought they were not edible. Thanks for the tip. I have not had any wildlife get into my carrots. It’s about the only thing they leave alone. 😑

      I plan to search for how to use Daikon, but more importantly I hope I like them. Usually whatever grows really well turns out to be something I don’t like!

      You must be getting ready for your growing season?
      Have fun!

      Like

      1. Carrot tops – from google and look at this recipe
        https://www.simplyrecipes.com/recipes/carrot_top_pesto/

        What do carrot greens taste like?
        Carrot Top Pesto Recipe
        Not surprisingly the carrot greens taste a lot like parsley! A little
        bitter, a little carrot-y. Greens from younger carrots are milder than
        those from older carrots. Carrot tops are high in vitamin C, vitamin K,
        and potassium.

        And look here as well
        https://www.simplyrecipes.com/recipes/vietnamese_daikon_and_carrot_pickles/

        Yes – our growing season is just starting – but the weather has been
        colder at night than usual – I covered my cucumber plants and the
        zucchini plant with pieces of windbreak last night!!

        I am growing potatoes this year – no tomatoes as we have heaps in the
        freezer still. I don’t grow carrots as my daughter can’t eat them –
        comes out in itches – I have strawberries though, and I am growing
        kumara – NZ sweet potato – different to your sweet potatoes.

        I am trying not to to have too much of a demanding garden which needs
        constant watering this year.

        Liked by 1 person

      2. Thanks Justine – I think I will try some carrot tops. The pesto sounds good. As for the Daikon, I found a recipe I will be trying soon (and will share my thoughts) as I think some of the radishes are ready to be pulled up. Good luck with your garden!

        Like

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