Garden After A Year

In the beginning of 2023 my plan was to create a small vegetable garden space in what little bit of yard I have. I’ve been blogging about some of my journey, and this page has photos of the before and after. A lot has been accomplished in a year.

When I came across these old photos from last year I thought it would be fun to show the difference.

Before…. and …..After

For much of the past year I have been working to create dirt spaces and pathways. Occasionally I have also grown some veggies! I can work outside year round, which is beneficial, although there is little rest.

The Roselle hibiscus bushes have grown like crazy. They were grown from seeds planted in Fall. The Moringa tree has also grown after slowing down for the winter months.

Before I had a chance to finish writing this page, the garden has filled in even more. Some plants really enjoy the extreme Florida heat and humidity.

It is now July, so this photo is after about 1.5 years of gardening.


More from the blog

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Potato Comparison – Why We Love to Eat Home Grown Vegetables.

Short and sweet, this photo compares a fresh dug red potato to one from the grocery store.

garden potato
Which red potato is fresh from the garden?

For some reason I am having a lot of trouble growing summer (yellow) squash here in Florida. Maybe it’s too hot, too humid, or something else. But I have had 2 small squash, and they were the sweetest, most delicious squash I ever ate.

Everything fresh from the backyard garden tastes a hundred times better than the bland, old stuff from the grocery store. I just had to take that potato photo when I saw the beautiful bright red color of my fresh-dug potatoes. Unfortunately most of them were really small because worms ate the potato leaves, so I dug them up early.

Potatoes are easy to grow if you have the space to grow them.  Unfortunately I do not.