I’ve combined these two herbs in this post because one of them I can’t seem to grow. Because dill doesn’t like my yard, I’ve grown fennel in it’s place.
The two herbs are not interchangeable for cooking and seasoning, as they are both different, but as far as gardening goes, they are similar. They are both airy and lacy and have big yellow, open flowers that attract beneficials.
I first grew dill in my New Hampshire yard. I absolutely loved the flowers that came at the end of the season, which attracted good bugs. Here in Florida I have tried numerous times to grow it without success. This potted dill you see here was grown from seeds.
Aside from the fact that the raccoons dug around in the pot one night, it looks pretty good.
Fennel on the other hand grows all on it’s own. It is considered a perennial. It has successfully re-seeded itself in my front yard and I’ve seen caterpillars on it in past years. And often the stalks will last into the following year. Here in Florida that happens with many vegetables.
Unfortunately the brown lizards ate all the worms, so I didn’t see any turn into Swallowtail butterflies.
Both dill and fennel have seeds that form on the flowers and are very easy to save. Because I don’t have luck with dill, I have photos of fennel seeds only.
Fennel easily grows from seeds. I have some plants that have sprung up along the front of the house. This year I saw no caterpillars on them, but I like to have them just in case a butterfly comes by to lay her eggs.